The Bartender is responsible to provide a level of service which is gracious, kind and warm that creates a sense of fondness that is Hometown Hospitality and delivers Fun for the casino guests. The Bartender will maintain a high standard of cleanliness according to the food service sanitation codes. He/She will serve alcoholic and nonalcoholic beverages, have extensive menu knowledge, take guest orders, anticipate the guests' needs, deliver the orders and tender payment. Focus on departmental goals of Consistency, Quality, and Sense of Urgency.
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